MODERN MEXICAN
Cosme
Mexican chefs Enrique Olvera and Daniela Soto-Innes are behind Cosme’s resounding success. It was they who surprised New York audiences with their unique interpretation of Mexican cuisine, based on dishes made with local and seasonal produce. No wonder that in 2021 the restaurant took 22nd place among the top 50 restaurants in the world.
Average price for dinner per person: $175

KOREAN RESTAURANT
Atomix
In Korean, the prefix “Ato” in the name means “gift. And that’s just how the owners, a married couple who also happen to be the chef and general manager, position Atomix. The exquisite Korean restaurant has indeed become a gift for the spoiled New York public. Perhaps the constant presence of the creators helped the restaurant to achieve perfect service, win two Michelin stars and enter the top 50 restaurants in the world.
Average dinner cost per person: $205

RESTAURANT WITH A VIEW
The River Café.
In search of romance, check out The River Cafe. Unobtrusive piano music, the fragrance of fresh flowers, and views of lower Manhattan make this a charming spot. In the evening it is especially picturesque – thousands of lights of the big city are reflected in the water – the restaurant is located on the bank of the river near the Brooklyn Bridge. The River Cafe is very popular for weddings.
Average dinner cost per person: $217

ITALIAN RESTAURANTS
Marea
Italian fish restaurant with a high level of service and appropriate atmosphere. The crowd at this restaurant is diverse, from Midtown businessmen to Hollywood celebrities. There’s an extensive wine list and a cozy bar that will offer a “warm-up” before dinner. In addition to the elaborate fish dishes, the restaurant offers an excellent selection of meats and side dishes.
Average dinner cost per person: $157

Ai Fiori.
Elegant surroundings, regional wines and, of course, traditional dishes inspired by the sea and the vastness of France and Italy await you at Ai Fiori, which means “among the flowers” in Italian. The restaurant receives Michelin star for the last year, it has the title of the best restaurant in America according to Esquire magazine, and Forbes Travel guidebook awarded Ai Fiori with four stars. The restaurant is famous for its signature pasta from the chef. There is a prix-fixe menu available at lunch and dinner.
Average dinner per person: $210